Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

Environmental health --- Industrial hygiene

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

"Nuts and Seeds in Health and Disease Prevention, Second Edition investigates the benefits of nuts and seeds in health and disease prevention using an organizational style that will provide easy-access to information that supports identifying treatment options and the development of symptom-specific functional foods. This book examines seeds and nuts as agents that affect metabolism and other health-related conditions and explores the impact of compositional differences between various seeds and nuts, including differences based on country of origin and processing technique. Finally, the book includes methods for the analysis of seed and nut-related compounds"--

Nutritionary hygiene. Diet --- Diet therapy.

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

'Pregnancy and Childbirth' brings together western and eastern approaches, providing a sound amalgamation of theoretical and practical information for bodywork practitioners world-wide. It describes the application of massage and shiatsu from early pregnancy, including work during labour and for the first year postnatally for the mother.

Massage. --- Pregnancy. --- Pregnant women --- Health and hygiene. --- Gestation --- Conception --- Physiology --- Reproduction --- Touch --- Pregnant women Health and hygiene --- Health and hygiene

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

Oral diseases can have a significant impact on self esteem and quality of life, are widespread and may be expensive to treat. New methods to reduce their incidence are therefore needed and the protective effect of food constituents is an important area of study. This essential collection reviews the latest research into the effects of food constituents on diseases and conditions of the mouth.Part one introduces oral conditions and diseases, with chapters on topics such as diseases caused by oral bacteria, viral and fungal infections of the oral cavity and dental erosion. Part two focus

Nutrition and dental health. --- Mouth --- Care and hygiene. --- Oral hygiene --- Hygiene --- Oral hygiene products --- Dental health and nutrition --- Dentistry and nutrition --- Teeth --- Diet in disease --- Diseases --- Nutritional aspects

Choose an application

• Reference Manager
• EndNote
• RefWorks (Direct export to RefWorks)

Obesity and its linked morbidity and mortality is a significant public health challenge on a global scale and places a burden not only on the individual but also on society as a whole. This Mini-Guide presents key themes relating to this challenge, including the means of measuring obesity, the most recent prevalence and trends, the health consequences and causes of obesity along with approaches to counter obesity both at an individual and a population level. Understanding is facilitated through: Case Studies Boxed examples Thinking

Hygiene. Public health. Protection --- Obesity --- Prevention. --- Treatment.